Lunch Menu

Antipasti (Appetizers & Salads)

Mozzarella Sticks

Mozzarella cheese lightly breaded with our seasoned

bread crumbs then fried to a golden brown. 6.25

Toasted Ravioli

Meat filled ravioli lightly breaded and fried until golden brown, served with side of our housemade tomato sauce. 6.95

Eggplant Strips

Hard cut eggplant, dusted with flour and fried crispy. Served with marinara sauce. 6.50

Prosciutto Wrapped Mozzarella

Mozzarella wrapped in Prosciutto and sauteed lightly in olive oil and served with our homemade marinara sauce. 7.25

Deep Fried Calamari

Fresh calamari marinated with Casa di Giorgio’s special seasoning and fried to a delicate golden brown. Served with marinara sauce. 7.50

Shrimp Cocktail 10.95

Homemade Crab Cakes

Patties of seasoned lump meat crab, pan fried and served with remoulade sauce. 9.95

Bruschetta

A combination of fresh roma tomatoes, basil, garlic and olive oil. Served with toasted french bread and a touch of melted mozzarella cheese. 6.50

Antipasto Tray

Salami, Mortadella, Greek olives, Asiago cheese and hot giardiniera. 8.95

Garlic Bread 3.50 With Cheese 4.50

Mozzarella-Tomato-Basil Salad

Fresh Mozzarella, tomato slices, red onions, capers, and blue cheese topped with balsamic vinegar dressing. 7.95

Spinach & Red Bell Pepper Salad

Baby spinach topped with roasted red bell peppers, aged goat cheese and oregano. 7.95

Caesar Salad

Fresh romaine lettuce toasted with seasoned croutons and caesar dressing. 6.95

With Chicken 9.45
With Shrimp 10.95

Calamari Salad

Our special golden calamari mixed with field greens, lemon vinaigrette, tomato strips and red onions. 9.95

Veal Milanese Salad

Baby field greens tossed with tomato strips, red onion and artichoke hearts. Covered with an Italian veal cutlet. 15.95

Antipasto Salad

A platter of crisp lettuce, cheese, salami, pepperoni, vinegar peppers, tomatoes, onions and anchovies.  Topped with Casa di Giorgio’s Italian dressing. 9.95

Grilled Asparagus & Zucchini Salad

Baby field greens topped with fresh grilled asparagus & zucchini. 7.95

House Salad ( Unlimited Refils )

A blend of crisp lettuce, carrots, and red cabbage topped with tomato, onion and cucumber. Served with your choice of dressing. 3.95

Primi Piatti (First Courses ~ Pasta)

Entrees are served with choice of soup or salad and hot Italian bread

Spaghetti or Penne

With meatballs, sausage or chicken. 7.95

Rigatoni Bolognese (meat sauce)

Sauteed fresh garlic, onions, celery, pancetta and ground veal simmered in a white wine sauce. 8.95

Angel Hair Pasta with Shrimp

Sauteed large shrimp with fresh garlic, shallots, peas and a touch of red pepper and white wine finished in creamy sauce. 9.95

Homemade Lasagna

Delicious Italian casserole layered with a special blend of three Italian cheeses, pasta sheets and Casa di Giorgio’s meat sauce. 7.95

Three Cheese Ravioli

Ravioli filled with Ricotta, Parmesan and Pecorino cheeses. Served with your choice of pesto, alfredo or our special red sauce. 8.50

Penne with Asparagus

Sauteed asparagus with fresh garlic, shallots and a touch of red pepper seeds. Tossed with penne and Parmesan cheese and a touch of butter. 7.95

With Chicken 9.95

Fettuccine Alfredo

Creamy alfredo sauce over fettuccine. 7.95

With Marinated Italian Chicken & Mushrooms 9.95

Calamari or Shrimp Marinara

Sauteed gulf shrimp or fresh calamari tossed with linguini and our housemade marinara sauce. 9.95

Eggplant Rotolini

Eggplant filled with a mix of fresh Ricotta, Mozzarella and Parmesan cheeses. Served atop penne pasta with our special red sauce. 8.50

Linguini Primavera

Sauteed broccoli, cauliflower, mushrooms, fresh garlic and shallots with a hint of red pepper seeds, tossed with linguini pasta and Parmesan cheese. 7.95 With Chicken 9.95

Meat Ravioli

Ravioli filled with ground beef, Ricotta and Parmesan cheese, garlic and fresh herbs, served with our homemade tomato sauce. 8.50

Eggplant Parmigiana

Slices of eggplant breaded in our Parmesan breading then layered with a blend of three cheeses, baked in the oven and topped with our homemade tomato sauce. 7.95

Gnocchi alla Genovese

Italian potato dumpling tossed with a Genovese basil pesto sauce and strips of grilled chicken breast. 9.95

Secondi di Pesce (Second Courses ~ Seafood)

All Entrees are served with choice of soup or salad and hot Italian bread

Salmon

Marinated and grilled in olive oil, fresh lemon juice, and fresh garlic. Served with a side of penne pasta or French fries. 9.95

Beer Battered Shrimp

Beer battered shrimp deep fried until golden brown. Served with French fries. 9.95

Beer Battered Cod (Friday Only)

Icelandic cod fillets dipped in our own beer batter, deep fried and served with French fries or pasta and homemade coleslaw. 9.50

Cod Vesuvio

Lightly breaded Icelandic cod sauteed in olive oil, fresh lemon juice and fresh garlic. Served with a side of penne pasta or potato. 9.95

Fried Lake Perch (Friday Only)

Great Lakes yellow perch lightly breaded and served with French fries or pasta and homemade coleslaw. 9.95

Baked Cod (Friday Only)

Icelandic cod fillet baked to perfection with butter, fresh lemon juice and special seasoning. Served with baked potato or pasta and homemade coleslaw. 9.95

Secondi di Carne (Second Courses ~ Chicken, Steak, Pork, Veal)

All Entrees are served with choice of soup or salad and hot Italian bread

Petite Filet

Six ounces of beef tenderloin grilled to your preference. Served with sauteed button mushrooms and your choice of French fries or penne pasta. 9.95

Steak Siciliano

One-six ounce medallion of tenderloin lightly breaded, pan seared and finished to your preference. Served with your choice of French fries or penne pasta. 9.95

Sicilian Pork Tenderloin

Lightly breaded pork tenderloin, sauteed with bell peppers and mushrooms. Served with a side of penne pasta topped with our special red sauce. 9.95

Italian Sausage & Peppers

Grilled Italian sausage with sautéed bell peppers, mushrooms, potato and hint of sauce. Served with a side of penne pasta or French fries. 9.95

Chicken Piccata

Sauteed chicken breast, garlic, shallots, fresh lemon juice, capers, mushrooms and white wine with a touch of butter. Served with a side of linguini. 9.95

Chicken Marsala

Tender chicken breast sauteed with mushrooms, hint of garlic, marsala wine and veal demi glaze. Served with linguini pasta. 9.95

Chicken Parmigiana

Boneless chicken breast breaded with our seasoned bread crumbs, sauteed then topped with mozzarella cheese and baked to perfection. Served with side of penne pasta topped with our special red sauce. 9.95

Grilled Chicken Breast

Tender chicken breast marinated and grilled in olive oil, fresh lemon juice, and fresh garlic. Served with a side of penne pasta or French fries. 9.95

Zuppa del Giorno (Daily Soup)

Casa di Giorgio’s soups are made daily with fresh chicken, vegetable or beef stock.

Cup 2.95  Bowl 3.95

Contorni (Vegetables & Side Dishes)

Spaghetti or Penne

with Tomato Sauce 4.25

Meatballs (2) 4.50

Italian Sausage 4.50

French Fries 2.50

Baked Potato 2.50

Vegetable of the Day 3.50

Sauteed Spinach 3.50

Sauteed Mushrooms 3.25

Hot Giardiniera 2.50

Vinegar Peppers 3.25

Anchovies 3.25

Pizze (Pizzas) ~ Since 1955

Toppings: Cheese, Sausage, Pepperoni, Beef, Prosciutto, Mushrooms, Tomatoes, Onions, Green Peppers, Black Olives, Green Olives, Fresh Basil, Fresh Garlic, Anchovies

Capriccioso 9’’ - 11.95 / 12’’ - 15.95

Sausage, pepperoni, onions, black olives, green peppers, mushrooms

4 Formaggi (4 Cheeses)  9’’ - 9.95 / 12’’ - 12.95

Calabrese 9’’ - 10.95 / 12" 13.95

Salami, olives, hot giardiniera

Shrimp Pizza  9’’ - 11.95 / 12’’ - 16.95

Chicken Alfredo   9’’ - 11.95 / 12’’ - 15.95

Napoli 9’’ - 9.95 / 12’’ - 13.95

Anchovies, capers, tomato on a thick crust

Di Giorgio 9’’ - 11.95 / 12’’ - 15.95

Four cheeses, mushrooms and prosciutto

4 Stagioni 9’’ - 11.95 / 12’’ - 15.95

Prosciutto, artichoke, olives, mushrooms

Siciliana 9’’ - 9.95 / 12’’ - 13.95

Sun-dried tomatoes, olives, Parmesan cheese, mushrooms

Chicken Parmesan 9’’ - 11.95  / 12’’ - 15.95

Italian style marinated chicken and Parmesan cheese

Verdure Grigliate 9’’ - 10.95  / 12’’ - 14.95

Mixed grilled vegetables

Rustico 9’’ - 8.95  / 12’’ - 12.95

Spinach and ricotta

Genovese 9’’ - 10.95  / 12’’ - 14.95

Pesto sauce and chicken

Special 9’’ - 9.50  / 12’’ - 12.50

Sausage, mushrooms and onions

Pepperoni Special 9’’ - 9.50  / 12’’ - 12.50

Pepperoni, mushrooms and onions

Margherita 9’’ - 8.95  / 12’’ - 12.95

Olive oil, light cheese, fresh basil, tomatoes and onions

Cheese 9’’ - 7.00  / 12’’ - 8.00

Each Additional Topping 9’’ - 1.25  / 12’’ - 1.75

Panini (Sandwiches)

All sandwiches are served with french fries and vinegar peppers

Meatball Sandwich

Two large meat balls smothered in our homemade tomato sauce. Served on hot Italian bread. 6.95

Italian Sausage Patty

Served with sauteed bell peppers on hot Italian bread. 6.95

Half Pound Beef Burger

Homemade hamburger grilled to your preference. Served on a kaiser bun. 6.95

Grilled Chicken Sandwich

Grilled chicken breast served on hot Italian bread. 7.25

Sicilian Steak Sandwich

Tenderloin steak breaded in our Parmesan breading and pan fried to your preference. Served on hot Italian bread with sauteed bell peppers. 9.95

Sicilian Pork Tenderloin Sandwich

Pork tenderloin breaded in our Parmesan breading pan fried to perfection. Served with hot Italian bread with sauteed bell peppers. 8.95

Italian Beef Sandwich

Italian roasted beef sauteed with bell peppers and our housemade red sauce on hot Italian bread. 7.95

Chicken Parmesan Sandwich

Hand breaded boneless breast of chicken baked with our housemade red sauce and mozzarella cheese. 8.25

Dolce (Desserts)

Tiramisu

Mascarpone cream on a sponge base covered by a layer of espresso drenched ladygingers, a hint of liquor dusted with cocoa powder. 5.00

Crème Brûlée

A rich egg custard with a caramelized sugar crust. 5.00

Italian Fruit Gelato

Lemon, coconut and peach sorbet in natural shell. 5.00

Cannoli

Italian pastry shell filled with a special blend of mascarpone cheese. 5.00

Tartufo (Chocolate)

Classic tartufo with zabaglione cream center, covered with chocolate gelato and caramelized hazelnuts, topped with cocoa powder. 5.00

Espresso Coffee 3.00 or Cappuccino 3.75

Gift certificates available.

Your MasterCard, Visa, American Express and Discover are welcome.
(Sorry, no checks accepted).

Plate split charge 3.00. Parties of 6 or More: 18% Gratuity Added.

Please no cigar or pipe smoking in dining room. Not responsible for lost or stolen items.

Consuming of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

*Items and prices are subject to change without notice.