Menu

 

Dinner Menu

Antipasti (Appetizers & Salads)

 

Mozzarella Sticks

Mozzarella cheese lightly breaded with our seasoned

bread crumbs then fried to a golden brown. 7.95

 

Toasted Ravioli

Meat filled ravioli lightly breaded and fried until golden brown, served with side of our housemade tomato sauce. 7.95

 

Eggplant Strips

Hard cut eggplant, dusted with flour and fried crispy. Served with marinara sauce. 7.95

 

Prosciutto Wrapped Mozzarella

Mozzarella wrapped in Prosciutto and sauteed lightly in olive oil and served with our homemade marinara sauce. 8.95

 

Deep Fried Calamari

Fresh calamari marinated with Casa di Giorgio’s special seasoning and fried to a delicate golden brown. Served with marinara sauce. 8.95

 

Shrimp Cocktail 11.95

 

Homemade Crab Cakes

Patties of seasoned lump meat crab, pan fried and served with remoulade sauce. 11.95

 

Bruschetta

A combination of fresh roma tomatoes, basil, garlic and olive oil. Served with toasted french bread and a touch of melted mozzarella cheese. 8.25

 

Antipasto Tray

Salami, Mortadella, Greek olives, Asiago cheese and hot giardiniera. 9.95

 

Garlic Bread 3.50 With Cheese 4.50

 

Mozzarella-Tomato-Basil Salad

Fresh Mozzarella, tomato slices, red onions, capers, and blue cheese topped with balsamic vinegar dressing. 8.95

 

Spinach & Red Bell Pepper Salad

Baby spinach topped with roasted red bell peppers, aged goat cheese and oregano. 9.25

 

Caesar Salad

Fresh romaine lettuce toasted with seasoned croutons and caesar dressing. 7.95

With Chicken 9.95 
With Shrimp 12.95

 

Calamari Salad

Our special golden calamari mixed with field greens, lemon vinaigrette, tomato strips and red onions. 11.95

 

Veal Milanese Salad

Baby field greens tossed with tomato strips, red onion and artichoke hearts. Covered with an Italian veal cutlet. 15.95

 

Antipasto Salad

A platter of crisp lettuce, cheese, salami, pepperoni, vinegar peppers, tomatoes, onions and anchovies.  Topped with Casa di Giorgio’s Italian dressing. 10.50

 

Grilled Asparagus & Zucchini Salad

Baby field greens topped with fresh grilled asparagus & zucchini. 9.95

 

House Salad ( Unlimited Refills )

A blend of crisp lettuce, carrots, and red cabbage topped with tomato, onion and cucumber. Served with your choice of dressing. 4.35

 

 

Primi Piatti (First Courses ~ Pasta)

Entrees are served with choice of soup or salad and hot Italian bread

 

Spaghetti or Penne

With meatballs, sausage or chicken. 11.95

 

Rigatoni Bolognese (meat sauce)

Sauteed fresh garlic, onions, celery, pancetta and ground veal simmered in a white wine sauce. 14.95

 

Angel Hair Pasta with Shrimp

Sauteed large shrimp with fresh garlic, shallots, peas and a touch of red pepper and white wine finished in creamy sauce. 17.95

 

Homemade Lasagna

Delicious Italian casserole layered with a special blend of three Italian cheeses, pasta sheets and Casa di Giorgio’s meat sauce. 12.95

 

Three Cheese Ravioli

Ravioli filled with Ricotta, Parmesan and Pecorino cheeses. Served with your choice of pesto, alfredo or our special red sauce. 13.95

 

Penne with Asparagus

Sauteed asparagus with fresh garlic, shallots and a touch of red pepper seeds. Tossed with penne and Parmesan cheese and a touch of butter. 14.95

With Chicken 14.25

 

Fettuccine Alfredo

Creamy alfredo sauce over fettuccine. 12.95

With Marinated Italian Chicken & Mushrooms 14.95

 

Calamari or Shrimp Marinara

Sauteed gulf shrimp or fresh calamari tossed with linguini and our housemade marinara sauce. 17.25

 

Eggplant Rotolini

Eggplant filled with a mix of fresh Ricotta, Mozzarella and Parmesan cheeses. Served atop penne pasta with our special red sauce. 14.50

 

Linguini Primavera

Sauteed broccoli, cauliflower, mushrooms, fresh garlic and shallots with a hint of red pepper seeds, tossed with linguini pasta and Parmesan cheese. 12.95 With Chicken 14.95

 

Meat Ravioli

Ravioli filled with ground beef, Ricotta and Parmesan cheese, garlic and fresh herbs, served with our homemade tomato sauce. 11.95

 

Eggplant Parmigiana

Slices of eggplant breaded in our Parmesan breading then layered with a blend of three cheeses, baked in the oven and topped with our homemade tomato sauce. 12.95

 

Gnocchi alla Genovese

Italian potato dumpling tossed with a Genovese basil pesto sauce and strips of grilled chicken breast. 15.95

 

 

Specialita Della Casa (House Specialties)

All Entrees are served with choice of soup or salad and hot Italian bread


Pork Involtini
Rolled pork tenderloins filled with roasted red peppers and Asiago cheese simmered in a Kalamata sauce. Served with a side of penne pasta.  20.95

Bistecche di Giorgio
Eight ounce beef tenderloin wrapped with prosciutto di Parma, peppercorn crusted, grilled to your preference and topped with Gorgonzola cheese. Served with wild mushroom ravioli.  26.50

Pollo al Prosciutto
Chicken breast split then layered with prosciutto and aged goat cheese, sautéed with fresh garlic, shallots, white wine and topped with creamy white sauce. Served with vegetables and side of risotto.  19.95

Veal Liljana
Sliced veal eye-or-round stuffed with ground chicken, roasted garlic and pine nuts, sautéed and served over spinach leaves with rich veal demi-glaze sauce and side of wild mushroom ravioli. 22.95


Secondi di Pesce (Second Courses ~ Seafood)

 

All Entrees are served with choice of soup or salad and hot Italian bread

 

 

Casa di Giorgio Shrimp Scampi
Extra large shrimp sautéed with fresh garlic, shallots, tomatoes and white wine, atop a bed of linguini pasta.  23.95

Salmon

Marinated and grilled in olive oil, fresh lemon juice, and fresh garlic. Served with a side of penne pasta or potato. 17.50

 

Cod Vesuvio

Lightly breaded Icelandic cod sauteed in olive oil, fresh lemon juice and fresh garlic. Served with a side of penne pasta or potato. 14.95

Beer Battered Shrimp

Beer battered shrimp deep fried until golden brown. Served with French fries. 17.95

 

 

Secondi di Carne (Second Courses ~ Chicken, Steak, Pork, Veal)

 

All Entrees are served with choice of soup or salad and hot Italian bread

 

N.Y. Strip Steak
Twelve ounce steak grilled to your preference. Served with sautéed mushrooms and high stack of onion rings. Served with choice of potato or penne pasta.  25.95
Sicilian Style
  26.95

Filet Mignon
Ten ounce cut of beef tenderloin grilled to your preference. Served with sautéed button mushrooms and high stack of onion rings. Served with your choice of potato or penne pasta.  27.95

Petite Filet

Eight ounces of beef tenderloin grilled to your preference. Served with sauteed button mushrooms and high stack of onions rings.  Served with choice of potato or penne pasta. 24.95

 

Steak Siciliano

Two-four ounce medallion of tenderloin lightly breaded, pan seared and finished to your preference. Served with sautéed bell peppers, mushrooms and a side of penne pasta. 25.95

 

Sicilian Pork Tenderloin

Lightly breaded pork tenderloin, sauteed with bell peppers and mushrooms. Served with a side of penne pasta topped with our special red sauce. 19.95

 

Chicken Piccata

Sauteed chicken breast, garlic, shallots, fresh lemon juice, capers, mushrooms and white wine with a touch of butter. Served with a side of linguini. 15.95

 

Veal Parmigiana

Tender breaded veal sautéed, then topped with mozzarella cheese and baked to perfection. Served with a side of penne pasta topped with our special red sauce. 22.95


Veal Marsala

Tender veal slices sauteed with mushrooms, hint of garlic, marsala wine and veal demi glaze. Served with linguini pasta. 22.95

 

Veal Siciliano
Tender breaded veal slices sautéed to perfection with bell peppers and mushrooms. Served with side of penne pasta topped with our special red sauce.  22.95

Chicken Parmigiana

Boneless chicken breast breaded with our seasoned bread crumbs, sauteed then topped with mozzarella cheese and baked to perfection. Served with side of penne pasta topped with our special red sauce. 15.95

 

Chicken Spiedini

Boneless, skinless chicken breast lightly breaded and wrapped around a thin slice of provolone cheese and onion sautéed with bell peppers and mushrooms. Served with a side of penne pasta. 17.25

 

 

Pizze (Pizzas) ~ Since 1955

 

 


Capriccioso 9’’ - 14.95 / 12’’ - 17.95

Sausage, pepperoni, onions, black olives, green peppers, mushrooms

 

4 Formaggi (4 Cheeses)  9’’ - 13.05 / 12’’ - 16.05

 

Calabrese 9’’ - 14.95 / 12" 16.95

Salami, olives, hot giardiniera

 

Shrimp  9’’ - 16.95 / 12’’ - 18.95

 

Mari e Monti

( Three cheese, shrimp, garlic, basil )  9’’ - 14.95 / 12’’ - 18.95

 

Napoli 9’’ - 14.95 / 12’’ - 17.25

Anchovies, capers, tomato on a thick crust

 

Di Giorgio 9’’ - 13.95 / 12’’ - 16.95

Four cheeses, mushrooms and prosciutto

 

4 Stagioni 9’’ - 15.50 / 12’’ - 17.95

Prosciutto, artichoke, olives, mushrooms

 

Siciliana 9’’ 14.95 / 12’’ - 16.95

Sun-dried tomatoes, olives, Parmesan cheese, mushrooms

 

Chicken Parmesan 9’’ - 13.75  / 12’’ - 15.95

Italian style marinated chicken and Parmesan cheese

 

Verdure Grigliate 9’’ - 14.95  / 12’’ - 17.95

Mixed grilled vegetables

 

Chicken Alfredo 9’’ - 14.95  / 12’’ - 17.25

Creamy alfrdo sauce, chicken, mushrooms

 

Genovese 9’’ - 13.75  / 12’’ - 16.05

Pesto sauce and chicken

 

Special 9’’ - 12.95  / 12’’ - 14.95

Sausage, mushrooms and onions

 

Pepperoni Special 9’’ - 12.95  / 12’’ - 14.95

Pepperoni, mushrooms and onions

 

Margherita 9’’ - 14.95  / 12’’ - 16.95

Olive oil, light cheese, fresh basil, tomatoes and onions

 

Cheese 9’’ - 8.75 / 12’’ - 10.75

 

Each Additional Topping 9’’ - 1.25  / 12’’ - 1.75

 

Toppings: Cheese, Sausage, Pepperoni, Beef, Prosciutto, Mushrooms, Tomatoes, Onions, Green Peppers, Black Olives, Green Olives, Fresh Basil, Fresh Garlic, Anchovies

 


Panini (Sandwiches)

 

All sandwiches are served with french fries and vinegar peppers

 

Meatball Sandwich

Two large meat balls smothered in our homemade tomato sauce. Served on hot Italian bread. 8.95

 

Italian Sausage Patty

Served with sauteed bell peppers on hot Italian bread. 8.95

 

Half Pound Beef Burger

Homemade hamburger grilled to your preference. Served on a kaiser bun. 7.95

 

Grilled Chicken Sandwich

Grilled chicken breast served on hot Italian bread. 7.95

 

Sicilian Steak Sandwich

Tenderloin steak breaded in our Parmesan breading and pan fried to your preference. Served on hot Italian bread with sauteed bell peppers. 11.95

 

Sicilian Pork Tenderloin Sandwich

Pork tenderloin breaded in our Parmesan breading pan fried to perfection. Served with hot Italian bread with sauteed bell peppers. 10.95

 

Italian Beef Sandwich

Italian roasted beef sauteed with bell peppers and our housemade red sauce on hot Italian bread. 8.95

 

Chicken Parmesan Sandwich

Hand breaded boneless breast of chicken baked with our housemade red sauce and mozzarella cheese. 8.95  

 

 Zuppa del Giorno (Daily Soup)

 

Casa di Giorgio’s soups are made daily with fresh chicken, vegetable or beef stock.

Cup 3.95  Bowl 5.95

 

Dolce (Desserts)

 

Tiramisu

Mascarpone cream on a sponge base covered by a layer of espresso drenched ladygingers, a hint of liquor dusted with cocoa powder. 

 

Crème Brûlée

A rich egg custard with a caramelized sugar crust. 

 

Italian Fruit Gelato

Lemon, coconut and peach sorbet in natural shell.

 

Cannoli

Italian pastry shell filled with a special blend of mascarpone cheese. 

 

Tartufo (Chocolate)

Classic tartufo with zabaglione cream center, covered with chocolate gelato and caramelized hazelnuts, topped with cocoa powder. 

 

Espresso Coffee 3.00 or Cappuccino 3.75

 

 

Gift certificates available.

Your MasterCard, Visa, American Express and Discover are welcome.
(Sorry, no checks accepted).

Plate split charge 3.00. Parties of 6 or More: 18% Gratuity Added.

Please no cigar or pipe smoking in dining room. Not responsible for lost or stolen items.

Consuming of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

*Items and prices are subject to change without notice.