Appetizers

Stuffed Portabella Mushrooms  $9.99
Portobella mushroom caps stuffed with crab and topped with a béarnaise sauce and shredded parmesan cheese.  A mushroom lover’s delight

Mozzarella / Marinara  $7.99
Fresh hand rolled mozzarella logs served with our own marinara sauce

Jumbo Shrimp Cocktail  $8.99
Six jumbo shrimp served with a classic spicy cocktail sauce

Creamy Spinach & Artichoke Dip  $9.99
Served hot from the oven and surrounded by toasted garlic bread.  Worth dipping into!

Buffalo Wings  $8.99
Spicy chicken wings served with celery sticks and choice of Bleu Cheese or Ranch dressing

* Shredded Haystack  $7.99
A mountain of thinly sliced onions dredged in special seasonings and served with Southwestern dipping sauce

Fried Eggplant  $8.99
Deep fried and garnished with parmesan cheese.  Served with our own marinara

Fox’s Feast  $18.99
Serves 6 – 8.  Combination of Mozzarella Sticks, Mushroom Caps, Potato Skins, Onion Haystack, Deep Fried Eggplant and Spinach and Artichoke Dip.  No substitutions

* House Favorite


Soups & Salads
Salad Dressing Choices:  French, Reduced Calorie French, Ranch, Parmesan Peppercorn, Caesar, Honey Dijon, Thousand Island, Garlic Feta, Southwestern Ranch, Bleu Cheese, Oil & Vinegar, Fat Free Honey Dijon

Dinner Entrées
Our entrées include a serving of our homemade soup or fresh house salad, steamed fresh vegetables and your choice of garlic mashed potatoes, baked potato or savory fries.

Top Sirloin Steak 10oz - $18.99
Hand-cut choice sirloin, topped with haystack onion rings
Suggested Wine: Cabernet / Suggested Beer Dark Lager

Grilled Porterhouse Pork Chops  - $17.99
Two juicy 8 oz. Porterhouse pork chops served with a delicious apple chutney

BBQ Slathered Baby Back Ribs  One/half rack - $16.99  /  Full Rack - $24.99
Slow roasted pork ribs basted in our classic tangy BBQ sauce.  Ribs worth returning for!
Suggested Wine:  Shiraz,  or Zinfandel (red)  /  Suggested Beer:  Dark Lager

Country Roasted Duck  $22.99
One half slow roasted duck, served with our own orange-sherry sauce
Suggested Wine:  Shiraz, Merlot, or Viognier /  Suggested Beer:  Dark Lager

Fox & Hounds Famous Settlers Stew  $16.99
Strips of tenderloin, sausage and garden fresh vegetables in a rich traditional brown gravy.  Surrounded with fresh, red skinned garlic mashed potatoes
Suggested Wine:  Pinot Noir  /  Suggested Beer:  Amber Lager

Smothered Chicken Breast Filet  $18.99
Char-grilled chicken breast topped with a saute of fresh mushrooms and topped with a tarragon infused Hollandaise sauce and broiled white cheeses
Suggested Wine:  Chardonnay  /  Suggested Beer:  Lager

Chicken & Broccoli Pasta Alfredo  $18.99
Sauté of chicken and broccoli seasoned to provide warmth to the palate.  Tossed with our freshly prepared alfredo sauce and linguine pasta
Suggested Wine:  Pinot Grigio or Chianti  /  Suggested Beer:  Amber Lager / Lager

Fresh Vegetable Pasta Sauté  $15.99
Broccoli, zucchini, mushrooms, onions, carrots, tomatoes and squash tossed over a hot fire of roasted garlic, olive oil and flavor rich herbs.  Served over a bed of linguine pasta and garnished with parmesan cheese.  As delicious as it is beautiful!
Suggested Wine:  Chardonnay / Suggested Beer:  Weiss

Chicken Bruschetta  $18.99  /  Grilled chicken breast served on a bed of linguini and topped with marinated diced tomatoes, red onions, in our fresh basil and garlic balsamic sauce. Baked with fresh mozzarella and parmesan cheeses. served with garlic cheese toasted bread.
Suggested Wine:  Sauvignon Blanc or Chardonnay / Suggested Beer:  Weiss

Grilled Salmon  $19.99
Fresh Atlantic salmon chargrilled to perfection, then dressed in our “Out of this World’ creamy dill sauce.  Served with vegetable rice pilaf
Suggested Wine:  Pinot Noir or Sauvignon Blanc  /  Suggested Beer:  Lager

Pan Fried Northwood Walleye with Almonds  $19.99
Canadian walleye dusted in our seasoned flour, then pan fried in butter
Suggested Wine:  Riesling or Vouvray  /  Suggested Beer:  Weiss

Drunken Shrimp  $19.99
Shrimp marinated in sake, sauteed with asian vegetables and enhanced with a ginger soy and terriyaki sauce. Served atop linguini.

Chipolte Lime Tilapia $17.99
Tortilla crusted, baked tilapia served with pineapple salsa
Suggested Wine: Pinot Noir or Sauvignon Blanc / Suggested Beer: Lager

Lobster Tail   8 oz. - $29.99 (not available for buy one get one free)
Cold water lobster, steamed, split and broiled with butter
Suggested Wine:  Chardonnay or Sparkling Brut  /  Suggested Beer:   Weiss

Super Surf & Turf  $34.99 (not available for buy one get one free)
8 oz. filet and 8 oz. lobster tail

Children’s Entrées

Side Dishes

Desserts

All Desserts - $4.99

Hot Fudge Sundae
Served with salted pecans, whipped cream and a cherry

Ask Server to See Today’s Dessert Tray



We are not responsible for steaks well done.

NOTICE:  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

18% gratuity for parties of 6 or more.
No separate checks for parties of 6 or more.


Daily Specials

SUNDAY(after 4pm) THRU THURSDAY

BUY ONE ENTREE

GET ONE FREE 
(OF EQUAL OR LESSER VALUE)

AFTER 4PM. NO COUPON NECESSARY. DINE IN ONLY. LOBSTER AND SURF & TURF EXCLUDED.NOT VALID WITH ANY OTHER COUPONS OR PROMOTIONS. NOT VALID ON HOLIDAYS. OTHER RULES MAY APPLY.



Friday
Baked potato $1.00 extra on Friday Specials

NEW! All You Can Eat Pollock  - $6.99 
Hand dipped beer battered Pollock served with savory fries and cole slaw

All You Can Eat North Atlantic Cod - $9.99
Hand dipped beer battered, North Atlantic cod served with savory fries and cole slaw
Suggested Wine:  Riesling  /  Suggested Beer:  Light Lager

Poorman’s Lobster - $14.99
North Atlantic cod steamed with select seasonings, served with lemon, drawn butter, savory fries and cole slaw
Suggested Wine:  Chardonnay  /  Suggested Beer:  Weiss

Perch Dinner - $14.99
Hand dipped, beer battered perch, served with savory fries and cole slaw
Suggested Wine:  Pinot Grigio, Riesling or Sauvignon Blanc

Pan Fried Northwoods Walleye with Almonds - $16.99
Canadian walleye hand dusted in our seasoned flour, then pan fried in butter and served with savory fries and cole slaw
Suggested Wine:  Pinot Grigio or Riesling  /  Suggested Beer:  Weiss

NEW! All You Can Eat Shrimp - $8.99
Deep fried, served with savory fries and cole slaw
Suggested Wine:  Chardonnay  /  Suggested Beer:  Weiss

NEW! All You Can Eat Fish and Shrimp - $9.99

Stuffed Shrimp - $16.99
6 large Alaskan crab stuffed shrimp, breaded and deep fried to perfection. Served with savory fries and cole slaw
Suggested Wine:  Chardonnay or Sauvignon Blanc  /  Suggested Beer:  Weiss or Light Lager


Saturday

Prime Rib of Beef  - 10 to 12 oz. - $21.99  /  16 to 18 oz. - $26.99
The king and queen of beef, slow roasted to absolute perfection, served with au jus or horseradish sauce, soup or salad, steamed fresh vegetables and choice of garlic mashed potatoes, baked potato or savory fries
Suggested Wine:  Cabernet or Sauvignon Blanc  /  Suggested Beer:  Dark Lager

Sunday Brunch

At The Fox & Hounds

Sundays from 10am-2pm

The following is a sampling of our brunch, some of these items change from week to week and are not available every week.

Scrambled Eggs, Sausage, Bacon, French Toast, Baked Ham, Potatoes, Tenderloin Tips, Chicken, Vegetables, Biscuits & Gravy, Meatloaf, Roast Pork, Roast Turkey, Polish Sausage w/Kraut, Baked Cod, Fresh fruit, 2 kinds of Tortilla roll-ups, Smoked Salmon, 2-3 Candies, 2-3 Breads, 3 Diabetic desserts, Cheesecake, Coffee Cake, Bars, 2-3 kinds of Cookies, 2 Kinds of Muffins, Schaum Torte, Cinnamon Rolls, other assorted salads and desserts

Adult - $13.99  /  Senior - $11.99  /  Ages 6 to 11 - $7.99  /  5 & Under – Free



Lunch
Served Saturday 11 am – 3 pm and Sunday 11 am – 3 pm

Soup

Wraps
All wraps are served with savory fries.
Add a cup of soup or salad for $1.99

        THE NEW FOX AND HOUNDS TAVERN

                           NOW FEATURING:

      MARTINIS  MOJITOS  TEQUILA MIXERS

OUR MASTER MIXOLOGIST, GREG SMITH (FORMERLY OF MARTINI MIKES AND THE VELVET ROOM IN DOWNTOWN MILWAUKEE), BRINGS YOU HAND-MADE COCKTAILS WITH ALL FRESH INGREDIENTS (NO MIXES), PREMIUM SPIRITS, LIQUEURS AND CORDIALS, MADE PROFESSIONALL TO YOUR TASTE.

MOJITOS (IN THE CUBAN TRADITION) WHITE RUM, MUDDLED MINT LEAVES, FRESH SQUEEZED LIMES, SWEETENED WITH CANE SUGAR.

MARTINIS - CITRUS PASSION, CITRUS VODKA, ORANGE LIQUEUR AND POMEGRANITE JUICE.

5 TEQUILA MIXERS - OH SO GOOD!

FOX & HOUNDS RELAXER - MANGO RUM, X-RATED VODKA AND PASSION, ORANGE AND MANGO JUICES.

Prices and items subject to change without notice