LUNCH SPECIALS
10A.M. to 2P.M.
MONDAY THRU FRIDAY
1. GROUND BEEF TACO & CHICKEN FLAUTA - $5.25
2. CHEESE ENCHILADA & GROUND BEEF TOASTADA - $5.25
3. TWO CHEESE ENCHILADAS - $5.25
4. ONE CHILE RELLENO - $5.25
5. TWO CHIMICHANGAS - $5.25
6. TWO TAMALES - $5.25
7. TORTA W/SIDE FRENCH FRIES - $5.25
8. CHEESE ENCHILADA & BEANS TOSTADA - $5.25
9. CHICKEN FLAUTA & SHREDDED BEEF FLAUTA - $5.25
10. GIANT BURRITO & SIDE RICE OR BEANS - $5.25
11. STEAK TACO & CHICKEN TAMALE - $5.25
12. CHILAQUILES & TWO EGGS - $5.25
13. RIB EYE STEAKS & TWO EGGS - $5.25
14. NOPALITOS FIESTA (GRILLED CACTUS) - $8.50
Choice of: Shrimp, Pork, Chicken or Steak
ALL LUNCHES ARE SERVED WITH SIDE OF RICE & BEANS
NO SUBSTITUTIONS!
CHEMA'S SPECIAL
1. Pozole - Hominy Pork Soup - $6.95
2. Burrito Supreme - $5.75
Filled with your choice of meat, covered with guajillo sauce, cheddar cheese , sour cream and guacamole
Dinner - $7.95
3. Chilaquiles - $5.25
With eggs.
With ribeye, chopped steak - $8.95
4. Tamales Dinner - $7.95
3 chicken tamales topped with ranchera sauce
5. Torta Dinner - $6.50
A Mexican style bread sandwich filled with your choice of meat
6. Plate Lunch - $7.95
Spicy or mild chunks of beef or pork in a green or red sauce
7. Lengua en Salsa Verde o' Salsa Ala Mexicana - $9.95
Beef tongue in a green or red sauce
8. Lomo de res en Chile de Arbol - $9.95
Cow ribeye strips steak in a spicy hot red sauce
9. Carnitas - $9.95
Chunky lean pork, cooked in its juice. Served with pico de gallo
10. Nopalito Fiesta - $9.95
Grilled pear cactus simmered in a chipotle chihuahua cheese sauce. Served with your choice of grilled pork, beef or chicken
SEAFOOD
Entrees served with rice, salad, tortillas or bread.
11. Camarones Ala Diabla - $10.95
16 shrimp sauteed in a spicy hot sauce
12. Camarones Al Mojo - $10.95
16 shrimp sauteed with butter garlic sauce
13. Camarones Teporochos - $10.95
16 shrimp sauteed in tequila and spices
14. Huachinango Ala Xarocha - Market Price
Whole red snapper sauteed in an exotic Veracruz style sauce
15. Huachinango Al Mojo De Ajo - Market Price
Whole red snapper sauteed with garlic sauce
16. Mojarra Frita Fried Trout - $9.95
Served with french fries
BIG COMBOS
Entrees below served with rice and beans.
17. Jose's Combo - $10.95
"Nopalito Conqueso" shrimp and chicken breast, sauteed in a chipotle cactus cheese sauce
18. Tepatitlan Combo (Tempiquena special) - $13.95
Butterfly cut tender outside skirt steak, chile rellenos, cactus salad, guacamole and fried onions
19. Arandas Combo
Single - $11.95, Double - $23.95
A combination of chicken, beef and shrimp sizzling fajitas. Served with all the fixings
Fajiutas Dobles (for two)
Chicken or beef - $19.95
Combo - $20.95
Served with all the fixings.
GRATUITY CHARGE FOR PARTIES OF 6 AND UP - 15%