Anchors Away

Oysters Rockefeller  $12.95
Six oysters baked with a Florentine mix, topped with hollandaise sauce.

Oysters on the Half Shell  $9.95
A half dozen oysters served with crackers and cocktail sauce.

Bruschetta Spinnaker Style  $7.95
French bread, olive oil, tomatoes, basil, garlic and Italian cheeses

Crabby Cakes  $9.95
Two breaded and baked crab cakes made with seasoned Snow Crab and imitation crab meat.  Served with cocktail sauce or red pepper mayonnaise.

Shrimp Cocktail  Half Dozen - $10.95 / Bakers Dozen - $18.95
Served with cocktail sauce

Seafood Stuffed Mushroom Caps  $10.95
Topped with hollandaise sauce.

Calamari  $9.95
Tender squid breaded and deep fried served with marinara sauce.

Mozzarella Fingers  $7.95
Served with marinara sauce.

Onion Rings  $6.95
Beer battered and served with ranch dip.

Chicken Strips  $8.95
Chicken  tenders, breaded and deep fried.

Soups & Side Salads

Baked French Onion Soup  $4.95
Clam Chowder  Cup - $3.25 / Bowl - $4.25
Today’s Soup  Cup - $2.75 / Bowl - $3.50
Side Caesar  $4.95
Side House Salad  $3.95

Fresh Dinner Salads
Salads are served with warm sourdough bread.  Crumbled Bleu Cheese, add $1.00

Apple Walnut Chicken Salad  $9.95
Char-grilled chicken strips, fresh apple chunks, Swiss and cheddar cheeses with chopped walnuts on a bed of crisp romaine and iceberg lettuce.

Chinese Chicken Salad  $9.95
Char-grilled chicken strips, water chestnuts, mandarin oranges, carrots, red peppers, chopped red cabbage, red onions, slivered almonds, chow mein noodles and crisp iceberg lettuce.

Pacific Cobb Salad  $11.95
Shrimp, surimi crab, crisp bacon, hardboiled eggs, guacamole and fresh tomatoes on a bed of spinach and iceberg lettuce.

Chicken Spinach Salad  $10.95
Char-grilled chicken strips, grated Swiss cheese, sliced mushrooms, crumbled bacon, sliced hardboiled egg, fresh tomatoes and croutons atop fresh leaf spinach.  Hot bacon dressing served on the side.

Caesar Salads  $7.95
Crisp romaine lettuce tossed with our creamy Caesar dressing, fresh tomatoes, grated Parmesan cheese and croutons.
Caesar Salad with one of the following
Atlantic Salmon Filet  $12.95
Cajun Blackened Shrimp  $10.95
Char-grilled Chicken Strips  $8.95
Cajun Chicken  $8.95
Blackened SPINNAKERS’ Grouper  $11.95

Sandwiches
Served with your choice of French fries, coleslaw, or American potato salad.  Substitute Cottage Cheese, add $1.50

Ahi Tuna Steak*  $9.95
Char-grilled with lettuce, tomato and red onion.  Served with red pepper mayonnaise on a Kaiser roll.

Tenderloin Filet*  $14.95
A 6 oz. choice cut filet with grilled onions and mushrooms, served on a French roll with au jus.

SPINNAKERS’ Grouper Melt  $9.95
Deep fried on a French roll topped with cheddar cheese

Char-grilled Chicken  $8.50
A boneless breast on grilled sourdough bread with melted Swiss cheese, sautéed mushrooms, onions, lettuce and tomato.

Beefburger* $7.95  With cheese choice  $8.50
8 oz. burger with lettuce and tomato on a fresh baked Kaiser roll.

Friday Fish Fry
Includes coleslaw, warm sourdough bread and choice of potato pancakes, German potato salad, parsley potatoes or French fries.

Baked Cod  $12.95
Deep Fried Cod  $11.95
One-half Baked & One-half Deep Fried Cod  $16.95
Deep Fried European Lake Perch  $13.95

From the Sea
Served with soup or house salad, choice of potato (unless specified), vegetable and warm sourdough bread.  Available Cajun Blackened upon request. 
Caesar Salad, add $1.50

Catfish  $14.95
Farm raised catfish seasoned and pan fried to perfection.

Shrimp & Scallop Scampi Casserole  $17.95
Served in garlic butter, hollandaise sauce, with a bread crumb topping.

Ahi Tuna Steak*  $16.95
8 oz. char-grilled with cucumber sauce or mango salsa.

Canadian Walleye Pike Filet  $18.95
Large filet baked or pan fried with lemon butter and toasted almonds

Fresh Atlantic Salmon*  $16.95
8 oz. filet, baked or char-grilled with cucumber sauce.

Jumbo Breaded Shrimp  $15.95
Deep fried golden brown.

Baked Stuffed Flounder  $15.95
Filled with crab meat seafood stuffing and topped with hollandaise sauce.

Cod a la Lobster  $17.95
Baked cod topped with chunks of tender lobster and hollandaise sauce, served with asparagus spears.

SPINNAKERS’ Grouper  $16.95
A house specialty!  Almond-crusted and baked.

Lobster Bake  $16.95
Lobster chunks in cream sauce, topped with Jack cheese and bread crumbs, baked golden brown.

Pastas
Served with soup or House salad and warm sourdough bread.

Linguine Alfredo  $12.95
Linguine in a creamy Parmesan cheese sauce.
Chicken & Broccoli Alfredo  $14.95
Shrimp & Lobster Alfredo with Mushrooms  $18.95

Linguine New Orleans  $18.95
Cajun Shrimp and scallops, mushrooms and sun dried tomatoes.

Shrimp Linguine  $16.95
Sautéed shrimp in virgin olive oil, garlic, tomatoes & mushrooms.

Steaks, Chops & Prime
All Steaks are USDA CHOICE cuts.  Served with soup or House salad, choice of potato (unless specified), vegetable and warm sourdough bread. 
NOT RESPONSIBLE FOR STEAKS ORDERED WELL DONE. 
Sautéed Mushrooms, add $2.00. – Cajun Blackened available upon request.

House Cut Porterhouse  $24.95
16 oz. cut, a real meat eater’s delight.

Tenderloin Filet  $28.95
Succulent 12 oz. tenderloin at its best!
6 oz. Tenderloin - $18.95

Filet of Sirloin Skillet  $17.95
8 oz. sirloin filet served with garlic mashed potatoes.

SPINNAKER’S Combos
Served with soup or House salad, choice of potato (unless specified) and warm sourdough bread.

Tenderloin Filet & Shrimp  $24.95
6 oz. filet and 3 jumbo breaded shrimp

Ribs & Chicken  $16.95
One-quarter rack of BBQ ribs and one-half rotisserie chicken.

 
Galley Entrees
Served with soup or house salad, choice of potato (unless specified), vegetable and warm sourdough bread.  Caesar Salad, add $1.50

Rotisserie Chicken  $12.95
Golden plump, juicy half chicken cooked in our own rotisserie and served with apple-cranberry stuffing.

Raspberry Chicken  $12.95
Char-grilled breast with honey-raspberry sauce, served over wild rice blend.

Char-grilled Center Cut Pork Chops  1 Chop - $12.95 / 2 Chops - $16.95
Served with apple-cranberry stuffing and apple sauce.

Barbecued Pork Ribs  Half rack - $14.95 / Full Rack - $19.95
Slow cooked in beer broth and spices with our own barbecue sauce. 

Prices and items subject to change without notice.

18% gratuity will be added to groups of (6) six or more.  20% gratuity will be added to groups of (20) twenty or more.
Sorry, we cannot accept personal checks.  We do accept MasterCard, VISA, American Express, and Discover card
Please refrain from requesting separate checks for your group.

*When dining out or at home, consuming of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.