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The following is a sample of our menu.
Please join us to experience our complete menu.

Light Appetites

Includes:
Lettuce salad with choice of dressing, choice of potato: french fries, baked or hash browns, bread & butter. Beverage extra. Does not include salad bar.  Add the Salad Bar for 3.00.

Walleye Fillet Plate 11.95

Wiener Schnitzel Light 9.95

Broasted Chicken Light 8.95

Veal Louise Light 10.49

Fish Fillet Plate 8.95

"Little Herbie" (5 oz. Choice Top Butt Sirloin Steak topped with our famous onion rings or sauteed mushrooms.)  10.95

 

Prime Rib - Saturday Night Feature
King Cut 17.95 Regular Cut 14.95
Includes salad bar & choice of potato


Bavarian Specialties

Veal Louise, 13.95
Two pieces of veal served with a brown gravy and sprinkled with pieces of shrimp, includes choice of potato and salad bar 

Bavarian Feast, 14.95
An old Bavarian recipe of succulent, tender sausages with tangy sauerkraut includes salad bar 

Wiener Schnitzel, 13.25
A tender cut of veal coated with bread crumbs and browned in oil. Prepared in the Old Bavarian tradition, includes choice of potato and salad bar 

Sauerbraten, 14.95
Prime braised pickled beef served on a bed of noodles with savory, spicy gravy, includes salad bar


Salad Bar
Ala Carte 7.95
Our 15 ft. salad bar provides a cutting board for bricks of cheddar and brick cheese plus our cheddar cheese spread. All cheese is from a local Wisconsin factory. Also included is an array of spreads, salads, vegetables, soup and crackers - "Enjoy it all"
Child's Salad Bar, (Children under 10) 5.25


Dinner Entrees
All Dinners Include:
Salad bar, choice of potato: french fries, baked, potato wedges or hash browns, and homemade bread and butter. Beverage not included.

"Herb's Special", Center Cut Sirloin Steak 15.95
Topped with a mountain of our famous onion rings or mushrooms

Rib Eye Steak, U.S. Choice 16.95
A succulent, tender favorite

Tenderloin Tips, with Mushrooms 15.95

Filet Mignon, U.S. Choice 20.95
Selected for its flavor and tenderness

Barbecued Ribs $18.95
A full rack of tender meaty ribs glazed with our own sweet and tangy bbq sauce.

Half Rack of Ribs 14.95
Half rack of tender ribs glazed in our own sweet and tangy bbq sauce.

Broasted Chicken Dinner 13.95
Crisp and golden brown

Steak & Stuffed Shrimp 15.95
Sirloin and deep-fried shrimp, stuffed with crab meat and three cheeses

Ribs and Chicken 16.95
Half rack of tender ribs combined with two pieces of Broasted chicken.

Surf 'N Turf 35.95
6 ounce Lobster Tail and a 9 oz. filet mignon.  The best of land and sea.

Ham Steak 14.95
14 ounce center cut of ham grilled to prefection and served with apple sauce

Chicken Tender Dinner  11.95
White meat tenders fried golden brown and served with honey mustard sauce


Seafoods Supreme

Lobster Supreme 39.95
Tasty tenderloin of the deep

One Lobster Tail 29.95
One 6 ounce coldwater lobster tail

Stuffed Shrimp 15.95
Deep-fried shrimp stuffed with crab meat and four cheeses

Grilled Salmon Fillet 14.95
A chargrilled 8 ounce fillet, served with a side of tarragon sauce

French Fried Shrimp 14.95
Crispy critters of the cool blue

Walleye Dinner 16.95
Two 5 ounce fillets deep-fried or broiled.

Fish Fillet Dinner 12.95
Four tender, flaky pollock fillets deep-fried to a golden brown.

Poor Man's Lobster 15.95
A hearty portion, served with drawn butter and lemon wedge

Crab Cakes  11.95
Two 4 ounce crab cakes served with a refreshing Lemon-Dill sauce

Frog Legs 14.95
Six plump legs, deep fried or broiled & served with tartar sauce


Friday Special

Broasted Chicken & Deep-Fried & Baked Fish Buffet 9.95
Includes: two kinds of potatoes, cole slaw, Jello & homemade buns.


Sideliners

Onion Rings 4.95
French Fried Mushrooms 3.95
Hamburger & French Fries 4.95
Ice Cream 1.50
Sundae 2.00
Sauteed Mushrooms 2.50
Lettuce Salad 1.75
Cheeseburger & French Fries 5.95
Potato 2.00
 Saute'ed Onions 2.50

Prices and items are subject to change without notice

Feil's Supper Club • Hwy 73 South Box 124 • Randolph, Wisconsin 53956 • Phone : (920) 326-5544 • Fax : (920) 326-6427