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Michael’s Italian

Pizze (Pizza) – Since 1955
Suggested Wines: Chianti, Chardonnay, White Zinfandel


Special  12” - $13.95  /  16” - $15.95
Cheese, mushrooms, onions and sausage

Super Special  12” - $17.25  /  16” - $19.25
Cheese, pepperoni, onions, mushrooms, sausage, green peppers and black olives

Taco Pizza  12” - $16.05  /  16” - $18.35
Beef or chicken, cheese, jalapeño peppers, picante sauce

Hawaiian Pizza  12” - $16.05/  16” - $18.35
Cheese, Canadian bacon, and pineapple

Shrimp Pizza  12” - $18.70/  16” - $21.60
Three cheeses, shrimp, garlic and basil

Pepperoni Special  12” – $13.95/  16” - $15.95
Cheese, pepperoni, onions and mushrooms

Chicken Parmesan  12” - $16.05  /  16” – $18.35
Cheese, Italian-style marinated chicken topped with Parmesan cheese

Veggie Pizza  12” - $16.05  /  16” - $18.35
Cheese, mushrooms, onions, green peppers and black olives

Five Cheese Pizza  12” - $16.05  /  16” - $18.35

Cheese  12” - $10.75  /  16” – $12.30
Cheese & 1 Topping  12” - $12.50  /  16” - $14.55
Cheese & 2 Toppings  12” – 14.30  /  16” - $16.95
Extra Thick Crust  12” - $1.85  /  16” - $2.05

Extra Toppings  each  12” - $1.75  /  16” - $2.25
Choose from:  Cheese, Sausage, Mushrooms, Onions, Anchovies, Pepperoni, Canadian Bacon, Green Peppers, Fresh Tomato Slices, Pineapple, Chicken, Black Olives


Panini (Sandwiches)
Suggested Wines:  Merlot, Chianti, Cabernet

All the sandwiches below are served with green vinegar peppers and French fries. 
Add cheese - $1.00
Add green peppers or mushrooms - $1.00


Italian Sausage Patty  $7.95
Served with our house made red sauce on hot Italian bread

Italian Sausage Link  $8.25
Served with our house made red sauce on hot Italian bread

Italian Beef  $7.95
Italian roasted beef sautéed with green peppers and our house made red sauce on hot Italian bread

Sicilian Steak Sandwich  $10.95
Italian-style 5 oz. breaded tenderloin on hot Italian bread

Meatball Sandwich  $7.95
Four large meatballs on Italian bread and smothered with our house made red sauce



All the sandwiches below are served with lettuce, tomato, pickle and French Fries



One-half lb. Beefburger  $7.25
Served on a toasted bun

One-half lb. Cheeseburger  $8.25

Chicken Parmigiana Sandwich  $8.25
Hand breaded boneless breast of chicken baked with our house made red sauce and mozzarella cheese

Grilled Chicken Sandwich  $7.75
With melted provolone cheese


Piatti Laterali (Side Dishes)


Spaghetti  $4.25
With Tomato Sauce

Mostaccioli  $4.25
With Tomato Sauce

Vinegar Peppers  $3.25

Meatballs (4)  $4.25
Italian Sausage (2)  $4.50
Anchovies  $3.75
French Fries  $3.50
Garlic Bread  8” loaf  $3.50  /  With Cheese - $4.35
Italian Bread  8” loaf  $3.50
Baked Potato  $2.50



Antipasti (Appetizers)
Suggested Wines:  Cavit Pino Grigio, Korbel Sparkling Brut


Fresh Marinated Calamari  $8.75
Fresh calamari marinated with Michael’s special seasonings fried to a delicate golden brown.  Served with marinara sauce

Mozzarella Sticks  $7.95
First, we take fresh mozzarella and lightly bread it with our special seasonings, then we fry to a golden brown.  Served with marinara sauce

Toasted Ravioli  $7.95
Meat filled ravioli lightly breaded and fried untill golden brown, served with a side of housemaded sauce

Prosciutto Wrapped Mozzarella  $8.95
Mozzarella wrapped in Prosciutto and sauteed lightly in olive oil and served with our homemade marinara sauce

Garlic Bread  8” Loaf   $3.50  /  With Cheese  $4.35

Italian Bread  8” Loaf  $3.50

Eggplant strips Basket  $7.95
Hand cut eggplant, dusted with flour and fried crispy.  Served with marinara sauce

Bruschetta  $7.50
A combination of fresh Roma tomatoes, basil, garlic and olive oil.  Served with toasted French bread and a touch of melted mozzarella cheese

Onion Rings Basket  $6.25
Haystack-style marinated in buttermilk and dusted with flour and special herbs

Chicken Wings  $7.95
Chicken Tenders  $7.95

French Fries Basket  $4.95

Combination Appetizer Platter  $11.95
Choose any three items:  Mozzarella sticks, Eggplant Strips, Toasted Ravioli, Fresh Marinated Calamari, Onion Rings, Chicken Wings or French Fries



Michael’s proudly serves Strauss Veal


Insalate (Salads)
Suggested Wines:  Riesling Schmit Sohona, White Zinfandel


Antipasto Salad  $9.60
A platter of crisp lettuce, provolone cheese, salami, pepperoni, olives, green peppers, vinegar peppers, tomatoes, onion and anchovies topped with Michael’s Italian dressing.  Served with hot bread.

Fresh Mozzarella-Tomato-Basil Salad  $8.95
Fresh mozzarella and Roma tomatoes drizzled with olive oil and balsamic reduction finished with chiffonade basil, served with crostini bread


Sicilian Salad  $12.05
Crisp lettuce tossed with onions, black olives, tomatoes, mushrooms, artichoke hearts and Scungilli (conch) or shrimp dressed in our famous oil & vinegar blend  Served with hot bread

Michael’s Famous Italian Salad  $8.95
We should put a designer label on it.  Crisp lettuce, onions, green pepper, radishes, black olives, cucumbers, celery tomatoes and anchovies topped with Michael’s Italian dressing.  Served with hot bread

Veal Milanese Salad  $15.95
Baby field greens tossed with Michael’s vinaigrette, tomato strips, red onion and artichoke hearts.  Covered with an Italian veal cutlet.  Served with soup and hot bread

Caesar Salad  $7.95
Fresh Romaine lettuce tossed with seasoned croutons and Caesar dressing.  Served with hot bread
With Grilled Chicken  $9.95
With Sautéed Gulf Shrimp  $12.95

Calamari Salad  $11.95
Our special golden calamari mixed with field greens, lemon vinaigrette, tomato strips and red onions

Dinner Salad  $4.35
A blend of fresh greens, red cabbage, carrots and tomatoes.  Served with your choice of dressing



FRIDAY FISH FRY

Cod Fish Fry
Served with french fries, soup, coleslow & Rye bread
$9.75

Baked Icelandic Cod
Served with baked potato, soup, coleslow & Rye bread
$12.05

Seafood Platter
Shrimp, Perch, and Cod served with french fries, soup, coleslow & Rye bread
$14.55

Cod Vesuvio
$14.95

Angel Hair Pasta with Scallops
$15.95

Pasta Arrabiata with Shrimp
$17.95

Alaskan King Crab Legs split (served Wed & Fri)
$34.95



Zuppe del Giorno (Daily Soups)
Suggested Wines:  Reisling Schmit Sohone, White Zinfandel


Soup  Cup - $3.85  /  Bowl - $5.25
Michael’s Soups are made daily with fresh chicken, vegetable or beef stock.  You always have a choice of a broth soup or a velvety rich cream soup



Vitello (Veal)
Michael’s proudly serves Strauss Veal

Suggested Wines:  Kandel-Jackson Chardonnay, Merlot, Chianti Classico, Cabernet

Served with soup or salad and choice of garlic bread or hot bread


Veal Siciliano  $21.95
Tender milk-fed veal slices breaded and sautéed with red and green peppers and button mushrooms.  Served with a side of mostaccioli with red sauce

Veal Parmigiana  $21.95
Tender breaded veal and sautéed then covered in fresh mozzarella and baked in our special oven.  Served with our special sauce and a side of mostaccioli

Veal Marsala  $21.95
Tender veal slices sautéed with button mushrooms, hint of garlic, marsala wine and veal demi-glace.  Served with hand-crafted linguini and our special blend of seasonings

Veal De-Johns   $21.95
Lightly floured and sautéed with extra virgin olive oil, white wine, dill and a touch of dijon sauce.  Served with pasta

Veal Picatta  $21.95
Tender veal slices, sautéed then we add fresh lemon juice, capers, white wine and a hint of butter.  Served with pasta and our special blend of seasonings

Veal Gorgonzola  $21.95
Veal slices sautéed then we add a touch of gorgonzola cheese and a splash of cream.  Served over pasta



Carne (Beef)
Suggested Wines:  Kendal-Jackson Chardonnay, Merlot, Chianti Classico, Cabernet

Served with soup or salad and choice of garlic bread or hot bread


Beef Spiedini  $18.75
Slices of beef tenderloin gently wrapped around a thin slice of Genoa salami, provolone cheese and a hint of onion, then lightly breaded and sautéed to perfection with red and green peppers and button mushrooms.  Served with a side of mostaccioli with red sauce

Steak Siciliano  $23.25
Twelve oz. New York strip or two five oz medallions of tenderloin lightly breaded, seared and baked to your specifications.  Served with red and green peppers, button mushrooms and a side of mostaccioli with red sauce

Grilled Tenderloin  $21.95
Twin five oz. medallions of beef tenderloin served with sautéed button mushrooms and haystack onion rings

New York Strip  $22.95
Twelve oz. steak grilled to your liking.  Served with sautéed button mushrooms and haystack onion rings

Sausage and Peppers  $14.95
Michael’s Italian sausage sautéed slowly with green peppers, mushrooms, potatoes and a hint of sauce


Frutti di Mare (Seafood)
Suggested Wines:  Kendel-Jackson Chardonnay, Merlot, Chianti Classico, Cabernet

Served with soup or salad and choice of garlic bread or hot bread


Mediterranean Shrimp Scampi  $17.95
Shrimp sautéed with garlic, fresh tomatoes, black olives, scallions and white wine atop linguini

Shrimp Marinara  $17.95
Saute’ of Gulf shrimp tossed with house made Italian and our marinara sauce

Calamari Marinara  $15.95
Sautee of fresh calamari, garlic and traditional marinara sauce tossed with linguini

Seafood Alfredo  $18.95
Scallops and shrimp in creamy alfredo sauce over fettuccine pasta

Shrimp Alfredo  $17.50
Creamy alfredo sauce over fettuccine

Butterfly Jumbo Shrimp  $14.25
Breaded and fried.  Served with fries and cocktail sauce

Lake Perch  $13.95
Tender Lake perch breaded and fried.  Served with fries

Salmone  $17.50
Eight ounce fillet of salmon dusted with porcini flour, seared and finished with a leek Cognac sauce.  Served with vegetable



Pollo (Chicken)
Suggested Wines:  Kendel-Jackson Chardonnay, Merlot, Chianti Classico, Cabernet

Served with soup or salad and choice of garlic bread or hot bread


Chicken Spiedini  $16.95
Boneless, skinless chicken breast lightly breaded and wrapped around a thin slice of provolone cheese and a hint of onion sautéed with red and green peppers and button mushrooms.  Served with a side of mostaciolli with red sauce

Chicken Parmigiana  $15.95
Boneless skinless chicken breast rolled in our own special bread crumbs sautéed and topped with mozzarella cheese and baked until golden brown.  Served with a side of mostaciolli with red sauce

Chicken Marsala  $15.95
Chicken breast sautéed with button mushrooms, hint of garlic and marsala wine.  Served with pasta plus our special blend of seasonings

Chicken De-Johne  $15.95
Lightly floured and sautéed with extra virgin olive oil, white wine, dill and a touch of dijon sauce.  Served with pasta

Chicken Picatta  $15.95
Sauté of chicken breast then we add fresh lemon juice, capers and white wine and a touch of butter.  Served with pasta and our special blend of seasonings

Chicken Cacciatore  $15.95
Quartered and smothered in mushrooms, onions and green peppers, then simmered in our own special sauce



Pasta (Pasta)
Suggested Wines:  Merlot, Chianti, Chardonnay, White Zinfandel

Served with soup or salad and choice of garlic bread or hot bread.


Spaghetti or Mostaciolli
With meatballs  $9.95
With meat sauce  $9.95
With Italian sausage  $10.95
With Mushrooms  $10.95
With chicken breast strips, marinated Italian-style  $11.75
With marinara  $9.95
With plain sauce  $9.95

Baked Mostaciolli  $11.95
Mostaciolli covered with delicious mozzarella cheese and baked to perfection
With meat sauce  $12.75

Roasted Wild Mushroom Ravioli  $13.95
Roasted Portabella, Shittake and Oriental mushrooms, caramelized onions, roasted garlic, mozzarella and Grana Pedano cheese sautéed with pesto sauce

Three Cheese Ravioli  $13.95
Ricotta, parmesan and pecorino cheese filled ravioli with your choice of:  alfredo, tomato or basil-pesto sauce
The chef suggests the taste of all three the colors of the Italian flag  $14.95

Meat Ravioli 
Filled with ground beef, riccotta and parmesan cheese, garlic and fresh herbs served with red
sauce $12.95

Cannelloni  $12.95
Filled with meat, spinach and ricotta cheese and topped with mozzarella cheese

Fettuccine Alfredo  $12.95
Creamy alfredo sauce over fettuccine
With Marinated Italian Chicken & Mushrooms  $14.95
With Sautéed Gulf Shrimp  $17.95

Homemade Lasagna  $12.05
Delicious Italian casserole layered with special blend of three Italian cheeses, fresh rolled pasta sheets and Michael’s meat sauce

Pasta Platter  $14.95
One half lasagna, three meat filled ravioli and fettuccine alfredo

Penne with Asparagus  $12.95
Garlic sautéed in olive oil, tossed with asparagus and a touch of red pepper seeds over penne pasta
With Chicken  $14.95

Manicotti  $12.95
Piled with ricotta cheese and topped with mozzarella cheese

Eggplant Parmigiana  $13.05
Sliced eggplant breaded and fried, then layered with a blend of three cheeses, with or without meat.  Finally baked in the oven and topped with Michael’s sauce
With meat sauce  $13.65

Gnocchi  $13.15
Italian potato dumpling with brown sage butter and parmesan cheese or with tomato sauce and chiffonaide of basil

DOLCE (desserts)

Tiramisu

Creme Brule

Turtle Sonday

Tartufo

Cannolli

Spumoni or Vanilla ice cream

Special occasion Cake

Expresso coffee


Prices and items subject to change without notice.



HOURS

Monday:  3:30 – 10 pm
Tuesday:  3:30 – 11 pm
Wednesday:  3:30 – 11pm
Thursday:  3:30 – 11pm
Friday:  3:30 – 12 midnight
Saturday:  3:30 pm – 12 midnight
Sunday:  3:30 pm – 10 pm

Gift certificates available

Your MasterCard or Visa are welcome.  (Sorry, no checks accepted).
$3.00 service plate.  Parties of 6 or More:  18% Gratuity Added.
Please no cigar or pipe smoking in dining room.  Not responsible for lost or stolen items. Prices Subject to change without notice.
Michael's Italian-American Restaurant • 1400 S Grand Ave • Waukesha, Wisconsin 53186 • Phone : (262) 549-0406 • Fax : (262) 549-3236