Astor Street Professional Staff
 Executive Chef Michael Culinary School Graduate and 10 years of management experience in private businesses, social clubs and 5 star restaurants. Specializes in American and seafood cuisine. |
 Director of Sales Cynthia Smith Thirty years of business experience at various restaurants - eighteen of them at the Astor. Her focus at the Astor is sales and detailing for corporate and private events. |
 Sous Chef Waheed Culinary School Graduate - Culinary Instructor at Syrian Culinary School. Specialty is Classical French, Italian and Mediterranean cuisine. |
 Captain Rita Banquets Thirty years of excellence. Has served two generations of Astor weddings. |
