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REMODELING OF OUR MAIN DINING ROOM STARTS SOON!!!
CHECK BACK OFTEN, WE'LL KEEP YOU UPDATED!!!!
COMING IN JUNE: SIZZLING SUMMER SPECIALS!!!!!!
THE BEST FRIDAY FISH FRY IN THE VALLEY!!!
GO TO SPECIALS PAGE AND SEE WHAT WE OFFER
GOLDEN FORK AWARD FROM THE FOX CITIES MAGAZINE FOR
"BEST OVERALL RESTAURANT 2007"
2007 SALUTE TO EXCELLENCE AWARD FROM THE
WISCONSIN RESTAURANT ASSOCIATION EDUCATION FOUNDATION
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| Cuisine: |
American, Fish Fry, German, Seafood, Steakhouse |
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Prices:
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Lunch: $5.95 - $15.95
Dinner: $8.95 - $22.95
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| Payment options: |
Visa |
MC |
Amex |
Discover |
Diners Club |
Gift Certificates |
Personal Checks |
HOURS:
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| Lunch: |
Monday - Thursday:
11:00am
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9:30pm
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Friday:
11:00am
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10:30pm
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| Dinner: |
Monday - Thursday:
11:00am
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9:30pm
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Friday:
11:00am
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10:30pm
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Saturday:
4:30pm
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10:30pm
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Sunday:
Closed
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| Happy Hour: |
Monday - Thursday:
3:00pm
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6:00pm
- Complimentary Snacks
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| Amenities:
Children's Menu, Fish Fry, Gift Certificates, Handicap Access, Private Rooms/Parties, Pub/Bar Scene, Reservations Accepted, Romantic, Smoke Free Dining, Take-Out
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Handicap Access |
Smoke-Free Dining |
Reservations Accepted |
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More Info: Mark's East Side has been family owned and operated since 1967. Through years of experience, recipes have been fine-tuned and perfected. And daily specials spotlight their most spectacular dishes. Mark began studying the art of cooking at age 15, under the guidance of his father, a long standing Fox Valley chef. He believes that it's the attention to small details that are the secret to the restaurant's success. Mark's is also a "small group specialist", where you'll find intimate, private dining for groups of 50 or less. Mark and his staff hope you enjoy your visit to Mark's East Side and invite you to come back often with your family and friends. Next time out, "Make It Mark's.
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Directions:
From Hwy. 41 exit Ballard Rd. and turn South to Wisconsin Ave. Turn right (West). We are approximately 5 blocks down on the left (South) side of Wisconsin Ave.
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