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Click here to view our 2007 Summer Golf Outings Hors D’Oeuvre Selections
Cheese, Sausage, and Cracker Tray Small - $65.00 / Large - $125.00
Fresh Fruit Tray Small - $70.00 / Large - $130.00
Vegetable Tray with Dip Small - $40.00 / Large - $80.00
Mini Tacos with Salsa 150 pieces - $70.00 / 300 - $135.00
Egg Rolls (Halved) 100 - $80.00 / 200 – 150.00
Chicken Wings 100 - $80.00 / 200 - $150.00
Crab Rangoon 100 - $125.00 / 200 - $240.00
Barbecue Meatballs 160 - $65.00 / 320 - $120.00
Swedish Meatballs $160 - $65.00 / 320 - $120.00
Bacon Wrapped Water Chestnuts 100 - $110.00 / 200 - $210.00
Crab Stuffed Mushrooms 100 - $120.00 / 200 - $235.00
Shrimp Cocktail 70 - $130.00 / 150 - $255.00
Finger Sandwiches (Ham, Turkey, and Beef) 50 - $100.00 / 100 - $200
Hot Tamales with 150 Dinner Rolls 150 - $150.00
Lunch Buffet Menu
The lunch buffet option is available for groups of 20 or more people.
BUFFET OPTIONS
All options listed below are served with potato chips or pretzels and 2 sides from the list below.
Grilled Chicken Breast & Restaurant Steak Sandwich $9.95 / per guest
Grilled Chicken Breast & One-quarter pound Hamburger $8.95 / per guest
Sheboygan Brat & One-quarter pound Hamburger $7.95 / per guest
Assorted Deli Meats with a variety of Breads $8.95 / per guest
Hamburger & Cheeseburger $6.95 / per guest
Hot Tamales $6.50 / per guest
SIDE SALADS
Please Select 2 Sides from the choices listed below.
Parmesan Peppercorn Pasta
Cold Macaroni & Ham Salad
Hot German Potato Salad
Tossed Green Salad
Cold Angel Hair Vegetable Pasta Salad
Cole Slaw
Cold American Potato Salad
Baked Beans
You may choose additional sides for $1.00 per person
SOUP OPTIONS
Additional $1.50 per person
Homemade Chicken Noodle
Hearty Chili
Wild Rice with Chicken
Cheesy Vegetable
Please inquire about cold soup options
DESSERTS
Sheet Cheesecake with your choice of topping or Fudge Nut Brownies are available for $1.75 per person. For more dessert choices please ask for a full dessert menu.
DINNER SELECTIONS
Both Dinner options come with our traditional garden salad and rolls. You get the choice of 2 dressings: Ranch, French, Thousand Island, Italian, or Raspberry Vinaigrette-low calorie.
Family Style: $12.95 with 5% tax and 18% gratuity
A dish of each of your selections will be served to each table giving guests the opportunity to help themselves. The food is unlimited, therefore will be refilled at your guest’s request.
Buffet: $12.25 with 5% tax and 18% gratuity
A buffet line will be set up in the dining room custom to your choices. Please note that due to the space the buffet line uses there will be a limited number of guests seated at a time.
Main Course
Select any 2 items from the section below.
Tenderloin Tips
Broasted Chicken
Smoked Black Oak Ham
Stuffed Pork Chops
Chicken Saltimbocca
Sliced Roast Beef
Chicken Marsala
Baked Cod
Lemon Pepper Chicken
Sliced Roast Turkey
Roast Pork Loin
Barbeque Ribs
Sides
Choose 1 item from the section below
New Potatoes
Potatoes Au Gratin
Mashed Potatoes
Scalloped Potatoes
Garlic Mashed Potatoes
Wild Rice
Choose 1 item from the section below
Island Blend-Green Beans, Red Peppers, Broccoli, and Yellow Carrots
Green Beans Almandine
Chateau Blend-Squash, Zucchini, Broccoli, Carrots and Cauliflower
Corn with Pepper Garnish
Sicilian Blend-Cauliflower, Broccoli, Green Beans, Carrots and Red Peppers
Riviera Blend-Whole Baby Carrots, Green and Wax Beans
Sheet Cheesecake: With your choice of 1 topping: Cherry, Raspberry or Blueberry Topping.
$1.75 per piece with 5% tax and 18% gratuity
Prices and items subject to change without notice.
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